TESTIMONIALS

The MEditerranean, Boulder, CO
“Not only is Jon the best TIPS trainer we have used but his INDUSTRY KNOWLEDGE & Free Consulting benefits are unmatched. He is easy to work with, FANTAsTIC in the class room, and always there for you when you need him.  we use him every time”   
-  Joe Romano, Owner,   The Med
The MED is the LARGEST GROSSING, SinGLE-SITe RESTAURANT retailer of alcohol sales in the State of Colorado with over 100 employees and one of my oldest clients.
Frasca Food & Wine, Boulder, CO
  “Jon Balliet’s TIPS Training is the most professional and educational program we have access to in Boulder.  Boulder is a very at risk community when it comes to the liquor license holders. Jon’s Training is invaluable in the art of learning how to better take care of your guests while protecting your establishment.” 
-  Bobby Stuckey, owner, MasTer Somellier, Frasca Food & Wine
FRASCA IS nationally recognized as the epitome of the fine dining service experience.  After a Violation, MY Consulting was key in reducing a 5 Day closure to 1 day.
North Boulder Liquor, Boulder, CO
  “jon Balliet teaches our staff the true value of our liquor license. His emphasis on Liability issues and proper ID technique are indispensable to protecting our license and the success of our business.  We wouldn’t train with anybody else.”    
- Pete & Lynda Conis, Owners North Boulder Liquor
North boulder liquor is the oldest liquor license in boulder, dating to 1932 and have been a client of mine since training has been required in boulder.
JONESY’S EAT BAR, DENVER, CO
  “JON IS The Best TIPS Trainer Ever.”
- LEIGH JONES, OWNER OF JONESY’S EAT BAR, HORSESHOE LOUNGE, & BAR CAR.
PRESIDENT OF EAT DENVER.

LEIGH’S ORGANIZATION OF LICENSEES, EAT DENVER, TAKES ADVANTAGE OF MY GROUP DISCOUNTING AND ALLOWS ME TO OFFER MY SERVICES TO OVER 70 INDIVIDUAL RESTAURANTS IN THE DENVER AREA.
INSURANCE INDUSTRY PERSPECTIVE, DENVER, CO
“Jon Balliet is a true expert on his subject matter and understands the value of properly reporting and recording incidents. As a claims adjuster, I know how important that it is to show consistent practices as it can help you and your insurance company minimize exposure in legal proceedings.  I highly recommend his class as a way to learn about the risks to you, your employees & your business”   
-  Sarah jennings, Insurance CLAIms Adjustor
Straight talk from the mouth of the industry
CANTINA LAREDO, Boulder, CO
“INDUSTRY KNOWLEDGE FROM JON BALLIET IS A GREAT BENEFIT TO THOSE THAT TAKE HIS TIPS CLASS.  HIS PASSION & COMMITMENT TO DETAIL IS AN ASSEST TO ALL.  HIS FREE CONSULTING IS UNMATCHED IN PROTECTING YOUR ESTABLISHMENT. HE IS THERE FOR YOUR BUSINESS & TRULY CARES ABOUT HIS CLIENTS.”
- ANDREW RICHARDSON, GM, CANTINA LAREDO - BOULDER

PREPARATION & ATTITUDE ARE KEY FOR MITIGATION. FOLLOWING MY GUIDANCE, CANTINA LAREDO HAD  A VIOLATION REDUCED FROM 5 DAYS TO 2 DAYS AND WAS COMMENDED FOR THEIR SUBMISSION PACKET BY THE LICENSING AUTHORITY.